The Perfect Blend: Starbucks honey almond milk cold brew recipe
Hey there! Are you ready to take your taste buds on a delicious adventure with a homemade version of the Starbucks Honey Almond Milk Cold Brew Recipe? Trust me; you won’t regret it! This amazing coffee recipe is the perfect balance of sweet and nutty flavors with a richly coffee taste that will have you reaching for your glass with ice cubes time and time again.
Whether you’re a coffee enthusiast or just looking for a cozy beverage to warm up your winter season, this recipe is for you. It’s a copycat Starbucks-inspired recipe that uses simple ingredients you likely already have in your pantry. You won’t need any dairy milk or creamers for this recipe because we’re using almond milk cold foam with a bit of sweetness from honey blend, so it’s the perfect keto alternative for those on a diet regimen.
In this article, we’ll show you step by step how to make this amazing coffee recipe that has a perfect sweetness, and we’ll also cover a few variations to suit your dietary needs. From vegan to gluten-free, we’ve got you covered.
So, grab your favorite coffee beans, a mason jar, and let’s get started on this delicious food adventure. Whether you’re sipping on a cold brew coffee latte in the morning or treating yourself to an afternoon coffee, this recipe will leave you feeling satisfied and energized without the caffeine crash. Are you ready to brew? Let’s do this!
Reasons To Love This Recipe!
If you’re a coffee lover, then you’re in for a treat with this Starbucks Honey Almond Milk Cold Brew recipe. There are so many reasons to love this delicious coffee drink that we just had to share them with you! From its sweet flavors to its creamy finish, this cold brew coffee is sure to become your new favorite.
First and foremost, this recipe is incredibly easy to make. All you need are a few simple ingredients, including cold water, coffee grounds, unsweetened almond milk, and a tablespoon of honey. Just mix them all together, let it sit for a few hours, and voila! You have a delicious coffee drink that’s perfect for any time of day.
One of the best things about this recipe is its versatility. Whether you prefer a vegan, gluten-free, or dairy-free diet, this recipe can easily be modified to suit your needs. Simply swap out the almond milk for your milk of choice, and you’re good to go.
Another reason to love this recipe is that it’s the perfect balance of sweet and nutty flavors. The honey almond milk adds just the right amount of mild sweetness, while the coffee provides a richly coffee taste that’s not too bitter. And if you’re a fan of floral aromas and tangerine notes, then you’ll love the Guatemala Huehuetenango coffee beans we recommend using.
And let’s not forget about the health benefits of this recipe. It’s a great source of caffeine, which can give you a much-needed caffeine kick to start your day. Plus, almond milk is a great milk alternative for those who are lactose intolerant or looking for a low-carb variation.
So, what are you waiting for? This delicious coffee drink is calling your name! Whip up a batch of this Starbucks Honey Almond Milk Cold Brew recipe today and experience the amazing flavors and health benefits for yourself.
Ingredients and Substitutions
If you’re going to make this Starbucks Honey Almond Milk Cold Brew recipe, then you’ll need to gather all of the ingredients first. Here’s a list of everything you’ll need and some possible substitutions you can make:
- Cold Brew Coffee:Â To make cold brew coffee, you’ll need ground coffee beans and cold water. You can use any coffee beans you like, but we recommend using a medium to dark roast for a more balanced coffee flavor. For the best results, use freshly ground coffee beans. If you don’t have a coarse grind coffee grinder, you can buy pre-ground coffee.
- Water:Â The water you use to make cold brew coffee should be cold and filtered for the best taste. If you don’t have filtered water, you can use regular tap water.
- Almond Milk:Â The almond milk adds a creamy texture to the cold brew coffee. You can use any unsweetened almond milk, but we recommend using a barista blend almond milk for a creamier finish. If you don’t have almond milk, you can use oat milk or regular milk.
- Honey Blend:Â The honey blend adds a bit of sweetness to the cold brew coffee. You can use regular honey or a honey with maple syrup for added flavor. If you’re on a keto diet, you can use monk fruit sweetener as an acceptable sweetener.
- Ice:Â You’ll need ice to chill the cold brew coffee before serving. You can use regular ice cubes or coffee ice cubes for a stronger coffee flavor.
- Glass or Mason Jar:Â You’ll need a glass or mason jar to hold the cold brew coffee. If you don’t have a mason jar, you can use any glass jar with a lid.
- Optional:Â If you want to add some extra flavor to your cold brew coffee, you can try adding a flavored syrup. Yacon syrup or a brown sugar syrup would work well. You can also try adding a pumpkin pie spice blend for a fall-inspired beverage.
Now that you have a better understanding of the ingredients and substitutions you can make, you’re ready to start making this amazing coffee drink. Let’s move on to the next section, where we’ll show you how to make the cold brew coffee concentrate.
How to Make Starbucks Honey Almond Milk Cold Brew Recipe
https://www.youtube.com/watch?v=OoWQ7DrpFrk&ab_channel=xhrdn
Are you ready to learn how to make this delicious Starbucks Honey Almond Milk Cold Brew recipe? Let’s get started!
- Step 1: Make Cold Brew Concentrate
To make the cold brew coffee concentrate, you’ll need ground coffee beans, cold water, and a mason jar or other container with a lid. Combine one cup of coarsely ground coffee beans with four cups of cold water in the jar. Stir the mixture until all the coffee grounds are wet, then cover the jar with a lid.
Next, let the jar sit at room temperature for 12-18 hours, depending on how strong you like your coffee. The longer you let it sit, the stronger the coffee concentrate will be. Once the coffee is ready, strain it through a fine-mesh sieve or cheesecloth to remove any coffee grounds. - Step 2: Add Almond Milk and Honey Blend
In a separate glass or mason jar, mix together 2 tablespoons of almond milk and ¾ tablespoon of honey blend. Stir the mixture until the honey is completely dissolved. - Step 3: Combine the Cold Brew Coffee Concentrate and Almond Milk Mixture
Add the cold brew coffee concentrate to the glass with the almond milk and honey mixture. Stir the mixture until everything is well combined. - Step 4: Add Ice
Add ice to a separate glass or mason jar, then pour the cold brew coffee mixture over the ice. - Step 5: Enjoy!
Your delicious Starbucks Honey Almond Milk Cold Brew recipe is now ready to enjoy! Sip on it in the morning to kickstart your day or enjoy it as an afternoon pick-me-up. The choice is yours.
This recipe is incredibly easy to make, but the end result is a delicious coffee drink that’s sure to impress. Plus, with the ability to make it vegan or gluten-free, it’s the perfect coffee recipe for anyone looking to enjoy a delicious beverage without compromising their dietary needs.
So, grab your ingredients, and let’s get brewing!
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Variations for Dietary: VEGAN, GF, DF
If you’re following a specific dietary regimen, don’t worry! This Starbucks Honey Almond Milk Cold Brew recipe can be easily modified to suit your needs.
- Vegan:Â To make this recipe vegan-friendly, simply swap out the honey blend for a vegan-friendly sweetener, such as agave nectar or maple syrup. You can also use a plant-based milk alternative, such as oat milk or soy milk, instead of the almond milk.
- Gluten-Free:Â This recipe is naturally gluten-free, but you should always double-check the ingredients you’re using to make sure they don’t contain any hidden sources of gluten. Make sure the coffee beans you use are also gluten-free.
- Dairy-Free:Â If you’re lactose intolerant or following a dairy-free diet, simply use a dairy-free milk alternative, such as soy milk, oat milk, or coconut milk. You can also make almond milk cold foam to top off the cold brew coffee instead of regular whipped cream.
- Low-Carb/Keto:Â If you’re following a low-carb or keto diet, you can still enjoy this recipe by using monk fruit sweetener instead of the honey blend. You can also use a lower-carb milk alternative, such as unsweetened almond milk or coconut milk.
No matter what dietary regimen you’re following, there’s a variation of this recipe that’s right for you. Experiment with different milk alternatives and sweeteners to find the perfect balance of flavors and nutritional values.
So, grab your ingredients and get creative! With these delicious variations, you can enjoy this amazing coffee drink while still staying true to your dietary needs.
Serving and Pairing
Now that you’ve made this delicious Starbucks Honey Almond Milk Cold Brew recipe, it’s time to enjoy it! But what’s the best way to serve and pair this amazing coffee drink?
- Serving: To serve the cold brew coffee, fill a glass or mason jar with ice cubes, then pour the coffee mixture over the ice. You can also add some coffee ice cubes for a stronger coffee flavor. Garnish with a sprig of fresh mint or a slice of orange for added flair.
- Pairing:Â This coffee drink pairs well with a variety of foods, from sweet treats to savory snacks. Try pairing it with a Delicious vanilla cake, Portabella Mushroom Sous Vide Egg Bites, or an Earth Cake Pop from Starbucks. For a more substantial snack, try pairing it with a slice of rich dark chocolate or your favorite nutty granola.
If you’re enjoying this coffee drink in the morning, pair it with some toast or a hearty bowl of oatmeal for a balanced breakfast. Or, if you’re sipping on it in the afternoon, pair it with a light salad or sandwich for a satisfying lunch.
No matter what you choose to pair it with, this Starbucks Honey Almond Milk Cold Brew recipe is sure to enhance the flavors of any food it’s paired with. So, grab a glass and get ready to indulge in the perfect combination of sweet and nutty flavors.
Pro Tips
If you want to take your Starbucks Honey Almond Milk Cold Brew recipe to the next level, try incorporating some of these pro tips. With these helpful hints, you’ll be able to create the perfect balance of flavors and textures for a truly amazing coffee drink.
- Tip 1: Use Fresh Coffee Beans :Â For the best-tasting cold brew coffee, always use freshly roasted coffee beans. This will give your coffee a more complex and nuanced flavor profile, with a smoother finish.
- Tip 2: Experiment with Coffee to Water Ratio :Â The coffee to water ratio is important when making cold brew coffee. You can experiment with different ratios to find the perfect balance of strength and flavor. Start with a 1:4 ratio of coffee to water, and adjust to your taste.
- Tip 3: Use a Cold Brew Maker:Â Using a cold brew maker can make the process of making cold brew coffee much easier and less messy. Plus, it allows you to make larger batches of cold brew coffee concentrate at once, so you always have a supply on hand.
- Tip 4: Make Homemade Honey Almond Milk:Â For an extra special touch, try making homemade honey almond milk for this recipe. It’s easy to make and adds a fresh, nutty flavor to the coffee drink.
- Tip 5: Chill Your Glass Beforehand :Â For a truly refreshing experience, chill your glass or mason jar before pouring in the cold brew coffee mixture. This will keep the drink colder for longer, and add an extra touch of sophistication.
By incorporating these pro tips into your Starbucks Honey Almond Milk Cold Brew recipe, you’ll be able to create a truly unique and satisfying coffee drink. So, grab your ingredients and get started on brewing the perfect cup of coffee.
FAQS
As you embark on your journey to make the perfect Starbucks Honey Almond Milk Cold Brew recipe, you may have some questions. Here are some of the most commonly asked questions, along with their answers, to help you along the way.
Q: Can I use store-bought cold brew instead of making it from scratch?
A: Yes, you can use store-bought cold brew concentrate instead of making it from scratch. Just make sure to check the ingredients for any added sweeteners or flavors.
Q: How long can I keep the cold brew concentrate in the fridge?
A: You can keep the cold brew concentrate in the fridge for up to two weeks.
Q: Can I make this recipe with regular coffee instead of cold brew?
A: Yes, you can use regular coffee instead of cold brew, but it will have a different flavor profile.
Q: Can I use a different flavored syrup instead of honey blend?
A: Yes, you can use any flavored syrup of your choice. Try pumpkin pie spice blend or yacon syrup for a fun twist.
Q: Can I make this recipe decaf?
A: Yes, you can use decaf cold brew coffee instead of regular cold brew coffee.
Q: How much caffeine is in this recipe?
A: The caffeine concentration in this recipe will depend on the coffee beans used and the coffee to water ratio. However, in general, cold brew coffee has a higher caffeine content than hot coffee.
With these frequently asked questions answered, you should feel confident in making this delicious Starbucks Honey Almond Milk Cold Brew recipe. So, grab your ingredients, get brewing, and enjoy the perfect balance of sweet and nutty flavors in this amazing coffee drink.
Conclusion
The Starbucks Honey Almond Milk Cold Brew recipe is a delicious and refreshing coffee drink that you can easily make at home. With its unique blend of nutty and sweet flavors, it’s sure to satisfy your cravings for a cold, delicious coffee beverage.
By following the simple step-by-step instructions, you can easily customize this recipe to your liking. Whether you prefer a stronger coffee flavor or a sweeter almond milk blend, you can adjust the amounts of coffee and honey almond milk to create the perfect balance of flavors.
Not only is this recipe a tasty treat, but it’s also a great way to save money by making your own coffee drinks at home instead of visiting the coffee shop. Plus, you can feel good knowing exactly what ingredients are going into your drink, making it a great option for those with dietary restrictions.
So why not try making this Starbucks Honey Almond Milk Cold Brew recipe today? With its simple ingredients, quick prep time, and delicious end result, it’s sure to become a staple in your coffee-drinking routine.
Starbucks Honey Almond Milk Cold brew Recipe
Equipment
- Mason jar or glass pitcher
- Coffee filter or cheesecloth
- Coarse grind coffee grinder
- Mixing bowl
- Whisk or fork
Ingredients
- 4 cups cold water
- 1 cup coarse ground coffee beans
- 1 cup unsweetened almond milk
- 2-3 tbsp honey blend or raw honey
- 2-3 Cubes Ice
Instructions
- Make Cold Brew ConcentrateTo make the cold brew coffee concentrate, you'll need ground coffee beans, cold water, and a mason jar or other container with a lid. Combine one cup of coarsely ground coffee beans with four cups of cold water in the jar. Stir the mixture until all the coffee grounds are wet, then cover the jar with a lid.Next, let the jar sit at room temperature for 12-18 hours, depending on how strong you like your coffee. The longer you let it sit, the stronger the coffee concentrate will be. Once the coffee is ready, strain it through a fine-mesh sieve or cheesecloth to remove any coffee grounds.
- Add Almond Milk and Honey BlendIn a separate glass or mason jar, mix together 2 tablespoons of almond milk and ¾ tablespoon of honey blend. Stir the mixture until the honey is completely dissolved.
- Combine the Cold Brew Coffee Concentrate and Almond Milk MixtureAdd the cold brew coffee concentrate to the glass with the almond milk and honey mixture. Stir the mixture until everything is well combined.
- Add IceAdd ice to a separate glass or mason jar, then pour the cold brew coffee mixture over the ice.
- Enjoy!Your delicious Starbucks Honey Almond Milk Cold Brew recipe is now ready to enjoy! Sip on it in the morning to kickstart your day or enjoy it as an afternoon pick-me-up. The choice is yours.
Notes
- For a vegan option, use a plant-based sweetener such as maple syrup or agave nectar instead of honey.
- For a gluten-free and dairy-free option, ensure that all ingredients are certified gluten-free and dairy-free.
- Adjust the amount of honey blend or raw honey based on your desired level of sweetness.
ADD YOUR OWN NOTES
Nutrition
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Lucy
Lucy is a talented barista with a passion for creating the perfect cup of coffee. With years of experience under her belt, she is a master of her craft and has developed a loyal following of coffee lovers who flock to her coffee shop for a taste of her expertly crafted brews.